Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.