Rice and raw fish
Riesling's bright acidity and subtle sweetness balance the umami and soy flavors.
Riesling's acidity and slight sweetness balance the savory and soy flavors in chow mein.
Classic fried chicken
Riesling's acidity and slight sweetness balance the spicy, salty flavors.
Riesling's slight sweetness balances the dish's heat and enhances seafood notes.
Grilled corn with toppings
Riesling's crisp acidity and slight sweetness pair well with the corn and chili powder.
Riesling's slight sweetness balances the heat and savory notes of the dish.
