Spicy sassiness with notes of cedar and clove with a touch of white pepper; smooth tannins highlight a wonderful mouthfeel.
Cheese pizza
Pinot Noir's light body pairs well with cheese without overpowering.
Pinot Noir's light body and acidity balance the fattiness of turkey meat.
Slow cooked duck leg
Pinot Noir's earthiness and acidity enhance duck flavors.
Crispy fried chicken sandwich
Pinot Noir's light body and red fruit complement the chicken without overpowering.
Pinot Noir's light body and bright acidity balance the richness of Char Siu.
Lean roasted pork
Pinot Noir's light body and acidity balance pork's mild flavor and fat.