Step up your dinner game with a glass of Maivno Pinot Noir, which derives its fruity, earthy profile from grapes grown in Chile’s Curicó Valley. Vegan and sustainably farmed, this 13.6% ABV wine comes in a bagnum for longer-lasting freshness.
Simply grilled salmon fillet
Pinot Noir's light body and red fruit balance the smoky, grilled taste.
Light-bodied Pinot Noir pairs well with the smoky, umami-rich chicken.
Assorted meats and cheeses
Pinot Noir's light body and fruitiness pairs well with cured meats and vegetables.
Crinkle cut fries
Pinot Noir's light body pairs well with fried and seasoned snacks.
Breaded chicken with cheese
Pinot Noir's light body and red fruit balance the dish's flavors.
Lean roasted pork
Pinot Noir's light body and acidity balance pork's mild flavor and fat.