This is dark coffee liqueur that blends locally roasted coffee beans and Ugandan vanilla beans for complex flavor with a touch of sweetness
Hominy stew with meat
Tempranillo's earthiness and acidity balance pozole's rich broth.
Spiced stewed meat tacos
Tempranillo pairs well with the smoky, meaty depth of tacos de birria.
Enchiladas with red chile sauce
Tempranillo's medium body and red fruit match well with the richness of enchiladas rojas.
Seasoned beef taco
Tempranillo's earthy and fruity notes pair well with seasoned beef.
Steamed masa filled with meat or vegetables
Tempranillo pairs well with the savory and smoky elements in tamales.
Grilled beef tacos
Tempranillo pairs well with smoky, charred flavors typical in asada tacos.