Flavors of ripe tropical fruits combine with creme brulee and a touch of vanilla and subtle oak.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.