Marie Johnston Chardonnay

Savory egg pie

Chardonnay complements the creamy, buttery texture of quiche.

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.

Chardonnay's richness balances the buttery texture of roasted corn on the cob.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.