Mark West Pinot Noir

Mark West Pinot Noir

750ml 13.5% ABV
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ABV
13.5%
Aged
Vintage
Region

Mark West Pinot Noir is a medium-bodied red wine with notes of black cherry, strawberry, plum, and soft tannins. Since 1978, Pinot Noir has been our primary focus at Mark West, and we are devoted to the quality and unique tastes of each region’s harvest. Our wine is sourced from California vineyards in the finest cool-climate regions and undergoes daily punch-downs and pump-overs to produce a well-balanced Pinot Noir. Its gentle and smooth finish pairs well with grilled chicken, spicy shrimp, and grilled romaine hearts.

Food Pairings

Pairs well with
Grilled Salmon
Grilled Salmon

Simply grilled salmon fillet

Pinot Noir's light body and red fruit balance the smoky grilled salmon.

Pork Dumplings
Pork Dumplings

Pinot Noir's light body and red fruit enhance the pork without overpowering.

Ravioli
Ravioli

Stuffed pasta pillows

Pinot Noir pairs well with delicate ravioli fillings due to its light body and red fruit notes.

Grilled Cheese Sandwich
Grilled Cheese Sandwich

Toasted cheese sandwich

Light-bodied Pinot Noir balances the creamy texture without overpowering.

Tuna Steak
Tuna Steak

Seared tuna fillet

Pinot Noir's light body and red fruit enhance the meaty flavor of tuna steak.

Fried Chicken
Fried Chicken

Crispy seasoned chicken

Pinot Noir's bright acidity and red fruit enhance the fried chicken taste.

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