Mark West Pinot Noir

750ml 13.5% ABV

ABV

13.5%

Aged

Vintage

Region

Mark West Pinot Noir is a medium-bodied red wine with notes of black cherry, strawberry, plum, and soft tannins. Since 1978, Pinot Noir has been our primary focus at Mark West, and we are devoted to the quality and unique tastes of each region’s harvest. Our wine is sourced from California vineyards in the finest cool-climate regions and undergoes daily punch-downs and pump-overs to produce a well-balanced Pinot Noir. Its gentle and smooth finish pairs well with grilled chicken, spicy shrimp, and grilled romaine hearts.

Food Pairings

Pairs well with

Fried Chicken

Crispy seasoned chicken

Pinot Noir's bright acidity and red fruit enhance the fried chicken taste.

Mushroom Risotto

Earthy mushroom rice dish

Pinot Noir's earthiness complements the mushroom flavors in risotto.

Chicken Parmesan

Breaded chicken with cheese

Pinot Noir's light body and fruitiness balance the dish's flavors.

Shepherd’s Pie

Meat and mashed potato bake

Pinot Noir's light body and red fruit balance the richness of the dish.

Beef Stroganoff

Creamy beef mushroom dish

Pinot Noir's acidity and light tannins enhance the mushroom and beef flavors.

Chicken Parmesan

Breaded chicken with cheese

Pinot Noir's light body and red fruit balance the dish's flavors.

Mark West Pinot Noir

Food Pairings

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