A Wonderful Chardonnay From The Russian River; Ripe Apple With Layers Of Honeydew And Sweet Vanilla Aromas; Medium To Full Bodied; Balanced Flavors Of Hazelnut; And Citrus Fruits On The Finish.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.