Aromas a blue fruit and raspberries are the finishing touches to Maryhill Columbia Valley Cabernet Sauvignon.
Cabernet Sauvignon's bold tannins complement the spicy, smoky flavors of blackened chicken.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Turkey ham and cheese sub
Cabernet Sauvignon's boldness matches the smoky, hearty meat profile.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.