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Matanzas Creek Chardonnay Alexander

Matanzas Creek Chardonnay Alexander

750ml 14.3% ABV
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ABV
14.3%
Aged
Vintage
Region

The Alexander Valley Chardonnay white wine is comprised of individual blocks from our best Alexander Valley vineyards. The grapes are harvested in the beginning to middle of September. The juice goes through native fermentation separately in both new and used French oak barrels. After alcoholic fermentation concluded, all barrels go through malolactic fermentation and continue aging on the lees for a total of 8 months. The barrels are stirred monthly, which helps to build a creamy texture and develop delicious aromas. This white wine exhibits aromas of nectarine, sweet lemon and hints of spiced cookie. Flavors of vanilla, marzipan and roasted hazelnut balance out the savory, rich mouthfeel with cascading acidity. Pair with seared scallops, chicken tarragon, crab cakes and triple crème cheese. This bottled California chardonnay is 14.2% alcohol by volume.

Food Pairings

Pairs well with
Brioche
Brioche

Rich soft bread

Chardonnay's creamy notes match brioche's buttery richness.

Domino's Cheese Pizza
Domino's Cheese Pizza

Cheese pizza

Chardonnay's creamy texture complements the cheese and dough.

Fried Chicken Tenders
Fried Chicken Tenders

Chardonnay's body and slight creaminess complement the tender's texture.

Little Caesars Cheese Pizza
Little Caesars Cheese Pizza

Classic cheese pizza

Chardonnay's creamy texture pairs well with melted cheese and dough.

Chick-fil-A Waffle Fries
Chick-fil-A Waffle Fries

Waffle cut fries

Chardonnay's richness complements the fried texture without overpowering the fries.

Mashed Potatoes
Mashed Potatoes

Whipped potatoes

Chardonnay's creamy texture complements the smoothness of mashed potatoes.

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