2018 VINTAGE ONLY - 91 PTS and Best Buy, Wine Enthusiast Magazine "This is a brawny, full-bodied and firmly tannic wine?seductive, complex and layered."
Double beef cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.