Dense fruit flavors of pear and melon blend with equal portions of sweet vanilla oak.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.