A lovely Sauvigonon Blanc from the Dry Creek Valleyl; ripe fig, melon and grass notes; medium weight on the palate with excellent texture and well balanced finish.
Toasted bread with avocado
Sauvignon Blanc offers bright citrus and herbaceous notes that pair well.
Sliced turkey sandwich
Sauvignon Blanc offers crisp acidity to balance sandwich flavors.
Large crispy tortillas with toppings
Sauvignon Blanc offers crisp acidity to balance the dish's richness.
Fried chicken sandwich
Sauvignon Blanc offers crispness and herbaceous notes that refresh the palate.
Beans cooked with bacon and sausage
Sauvignon Blanc provides acidity to cut through the richness of the dish.
Sauvignon Blanc offers bright citrus notes that contrast nicely with tamago's mild flavor.