MAYACAMAS CAB 73

Breaded veal with tomato sauce

Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.

Tomato meat sauce pasta

Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.

Spicy cured meat pizza

Cabernet Sauvignon's bold tannins match the spicy pepperoni well.

Double patty signature burger

Cabernet Sauvignon's bold tannins cut through the Big Mac's rich beef and cheese.

Custom burrito

Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.