Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Chardonnay's balanced acidity pairs well with fried textures.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.