Light golden straw in color with bright fruit aromas of pear, melon, and peach. The palate is driven by notes of stone-fruit, banana, vanilla
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.