This blend of 3 Lamorinda vineyards has wonderful complexity and balance with flavors of apricot, citrus, fresh bread and a touch of oak. This wine is great with cheeses, fish and chicken.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.