This wine has wonderful aromas of dark berries and red fruits. The palate is filled with cherry, raspberry and a lovely earthiness. There's a rich texture and a very long finish.
Assorted meats and cheeses
Pinot Noir's light body and fruitiness pairs well with cured meats and vegetables.
Classic cheeseburger
Pinot Noir's light body and acidity cut through the fat and enhance the meat taste.
Seared tuna fillet
Pinot Noir's light body and red fruit enhance the meaty flavor of tuna.
Beef wrapped in pastry
Pinot Noir's earthiness pairs well with mushrooms and tender beef.
Crispy chicken sandwich
Pinot Noir's light body pairs well with chicken's mild flavor.
Holiday roasted turkey
Pinot Noir's light body and bright acidity complement turkey's mild flavor and herbs.