The Mercer Chard shows a lively mix of citrus & stone fruits; suggestions of rock & white pepper; an overall crisp attack. Drink it chilled with egg salad, turkey, or ham.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's body and slight creaminess complement the tender's texture.