Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Beef soup with vegetables
Merlot offers a smooth, medium-bodied match for the tender meat and broth.
Oven roasted pork
Merlot's soft tannins complement the tender pork texture.
Classic strip loin cut
Merlot's smooth tannins and plum flavors balance the steak's savory richness.
