Merlot offers smooth fruitiness that pairs well with grilled burger patties.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Classic strip loin cut
Merlot's smooth tannins and plum flavors balance the steak's savory richness.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs nicely with filet mignon.