Mind & Body Cabernet Sauvignon Red Wine contains reduced alcohol and lower calories and is crafted using traditional wine making methods with French and American oak. This Cabernet wine showcases dark, enticing aromas of ripe blackberries and juicy raspberries. Notes of green olive, dried herbs and vanilla complement robust black cherry flavors. This bottled wine is full-bodied with a smooth, rounded finish and a soft mouthfeel. It received 91 Points from Tasting Panel Magazine. A California dry red wine that can easily be enjoyed on its own or with a variety of dishes, try pairing it with grilled portobello mushrooms, smoky black beans and grilled eggplant. It's produced from premium California vineyards. Once this vegan wine is crafted, a small portion goes through state-of-the-art spinning cone technology to remove alcohol while safeguarding the fragile wine aromas and flavors. The finished dry red wine is a delicious, lower alcohol wine with 25% less calories and half the sugar of the original wine. Mind & Body Cabernet Sauvignon is also gluten free, vegan and made with no added sugar. This bottled wine has 9% alcohol by volume. Mind & Body wines are dedicated to empowering you to live your best life. These premium, low calorie, low alcohol wines are carefully crafted to deliver a delicious wine experience that complements your mindful, wellness-focused lifestyle.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.