The Oakville Cabernet Sauvignon shows impressive depth, richness and refinement on the palate. Generous black fruit flavors are accented by hints of dried herb, mocha and cedar.
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of turkey legs.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.