This is a Burgundian style Pinot Noir w/ equal aspects of earth, mushroom, black cherry & Asian spice. A pinot to lay down, or enjoy now with your best recipe for wild salmon.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.
Light-bodied Pinot Noir pairs well with the rich broth without overpowering.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and cured meats.
Crispy seasoned chicken
Pinot Noir's bright acidity and red fruit enhance the fried chicken taste.
Toasted cheese sandwich
Light-bodied Pinot Noir balances the creamy texture without overpowering.