2020 92 Wine Spectator<br>2019 92 Wine Spectator<br>2018 91 Wine Advocate<br><br>Alluring and unashamedly bold! Layers of spiced plum, blackberry jam and cherry; full bodied with vibrant berry fruit notes with elegant and smooth tannins<br><br>*Ratings will vary by vintage. Vintage dependent upon availability <br>
Classic baked meat dish
Syrah's spicy notes enhance the savory and smoky elements of meatloaf.
Syrah's boldness and spice match the smoky, savory notes of twice-cooked pork.
Syrah pairs well with the bold, smoky, and spicy profile of jambalaya.
Syrah's peppery and smoky profile pairs well with spicy, savory dishes.
Spiced stewed meat tacos
Syrah's peppery and dark fruit notes enhance the spicy, hearty birria.
Turkey ham and cheese sub
Syrah's spicy notes enhance the sandwich's smoky and savory elements.