Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.