An easy drinking affair, the Monterey Vineyard Merlot is medium-bodied with ripe fruit flavors; the wine pleases with aromas of vanilla and mint, and satisfies with a long and smooth finish.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes