A very mild-mannered wine with floral and citrus notes. Light pear flavors, and a whisper of wood show in the finish. Very pleasing!
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.