Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Chardonnay's creamy texture pairs well with melted cheese.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.