91 PTS WINE SPECTATOR! The 1997 is "Focused and elegant, with a complex core of detailed citrus, pear, honey, toasted oak and spice flavors that remain concentrated on the long, refreshing finish."
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.