91 PTS WINE SPECTATOR! The 1997 is "Focused and elegant, with a complex core of detailed citrus, pear, honey, toasted oak and spice flavors that remain concentrated on the long, refreshing finish."
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.