Aromas of clotted cream, browned butter, vanilla custard, seasalt caramel, roasted almonds w/ fresh lemon and apple-blossom. Meyer lemon and lime pith w/creamy flavors of clarified butter on toast.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Chardonnay's balanced acidity pairs well with fried textures.