89 PTS WILFRED WONG. Firm and expansive, the '99 Morgan Reserve Chardonnay is a big wine that lasts nicely on the palate; almost minerally in flavors, this is great wine with shellfish.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.