Aromas of raspberry, black berry and nutmeg with a hint of caramel. Flavors of black cherry cola, cedar, and pomegranate are backed by a touch of sweet backing spices and structuring tannins. An exquisite match for duck confit, lamb shank, and prime rib.
Breaded chicken sandwich
Pinot Noir's light body and fruitiness pair well with the chicken's subtle spices.
Light-bodied Pinot Noir pairs well with the smoky, umami-rich chicken.
Pinot Noir's light body and red fruit enhance the pork without overpowering.
Classic cheeseburger
Pinot Noir offers a lighter red option with fruity notes that pair well.
Classic fried chicken
Pinot Noir's light body complements the crispy texture without overpowering.
Oven roasted whole chicken
Pinot Noir's light body and bright acidity complement roast chicken's mild flavors.