Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.