Mount Baker Chardonnay opens with flavors of baked apples and pears and finishes with ginger and toasty oak.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.