Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.