The first impression shows bright aromas of grapefruit and guava, with oak and earth in the background and mouthwatering acidity on the palate; flavors of pineapple and honey are also present.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.