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Mount Gilboa Rum
ABV
Rum
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Rating:
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Distilled in copper pots in small batches. Aromas of bright green apple and grapefruit mingle with heavier notes of banana and sourdough bread. The long finish is earthy with hints of dried apricot.
Tasting Notes:
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Light
Body
Full
Smooth
Heat
Fiery
Dry
Sweetness
Sweet
Neutral
Flavor
Flavorful
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Identify Flavors
oaky vanilla
smoke
dried fruits
pineapple
honey
flowers
spices
nutmeg
Caramel
cinnamon
apricot
pepper
Oak
vanilla
Tropical Fruits
spice
lime
caramelized sugar
fruit
almonds
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