Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Hot and ready pizza
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.
Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Rich chile chocolate sauce with meat
Cabernet Sauvignon's boldness stands up to the mole's intensity.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.