Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Chardonnay's body and texture match the creamy, hearty gumbo base.