Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.