Napa Valley-ripe, rich black cherry and currant aromas and flavors. Soft tannins.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Steak filled burrito
Cabernet Sauvignon's structure and dark fruit balance the steak's richness.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.