Medium deep to garnet Expressive aromas; dark fruit with underlying dried herb - still fresh Soft; quite silky mouthfeel; good acid, still mouthwatering; ripe red fruit on the palate The finish is long - smooth with bright acid on the end; ready to enjoy now.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.