88 PTS WILFRED WONG. The aromatic '07 Natura Gewurztraminer is a very tasty Chilean take on the varietal; full flavored with a hint of sweetness; appealing touch of lychee in the finish.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Slow cooked beef or lamb
Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Slow cooked pork burrito
Cabernet Sauvignon's boldness matches the robust burrito flavors.