The Nederburg Sauvignon Blanc from South Africa is citrusy and lively in the aromas and on the palate.
Sauvignon Blanc offers bright citrus that enhances the rice's mild seasoning.
Tomato basil mozzarella pizza
Sauvignon Blanc's crisp acidity balances the tomato sauce and fresh herbs.
Creamy cheese pasta
Sauvignon Blanc provides bright acidity to contrast the sauce.
Dried beef with eggs
Sauvignon Blanc's crispness balances the eggs and spices in the dish.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Sauvignon Blanc's citrus and herbaceous notes enhance the gumbo's complexity.