A profound and powerful Chardonnay that exhibits rich, complex intensity; full bodied with a creamy texture; baked apple, fig and vanilla flavors linger all through the palate.
Chardonnay's creamy texture pairs well with melted cheese.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Chardonnay's creamy texture complements the cheese in the bites.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.