90 PTS WILFRED WONG. Explodes in the glass, the full-blown, creamy, toasty '04 Neyers Thieriot Chardonnay stays fine and steady on the palate; excellent balance; a long, lusty finish; very enticing.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.