NICHELINI CABERNET SAUVIGNON

Classic baked meat dish

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.

Rich chile chocolate sauce with meat

Cabernet Sauvignon's boldness stands up to the mole's intensity.

Breaded veal with tomato sauce

Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.

Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.

Beef soup with vegetables

Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.

Beef with vegetables

Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.